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Ethiopian Food
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Food from Ethiopia
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Recent Entries
- Yeqwalima We’t - Spiced sausage stew – Food from the Lovely Ethiopia7.28
- Whole wheat brown bread – T’iqur Sinde Dabbo – a Recipe from the Curious Ethiopia7.28
- Yemashila Injera – Food from the Remarkable Ethiopia7.28
- Yeruz injera - Injera formulated from rice – a Recipe from the Fantastic Horn of Africa7.28
- Yetenet’tere zeyt Spiced oil – Food from the Noticeable NorthEast Africa7.28
- Yeadengware Shorba - Kidney bean soup – Food from the Dreadful Ethiopia7.27
- Pea flour dissolved in water and mixed in injera – Food from the Delightful North-East Africa7.27
- Pea flour paste – a Recipe from the Dazzling NorthEast Africa7.27
- Mild split pea sauce – Yekik Alich’a – Food from the Huge North East Africa7.27
- Yet’ift’ire we’t - Cotton seed sauce – Food from the Lovely Ethiopia7.27
- Visit the archives for more!
2 responses so far ↓
1 Bob // Jan 9, 2009 at 9:03 pm
I want a recipe for an Ethiopian dish called But’echa. It is a chick-pea dip.
2 selena gomaz // Dec 7, 2009 at 11:45 pm
wat r the ethiopian tradition like is there any ceromonies or celibrations they do cause i have a school project about the country Ethiopia oh and i hope u post my question on this page and i also just wanted 2 say that i`m glad i got the coutry ehiopia cause i thibk the coutry ethiopia is really interesting country well that all i wanted 2 say and plz post my question cause i really need this grade and thats all i wanted 2 say about the coutry ethiopia and prouby post more questions later about the country Ethiopia well talk 2 u later bye oh and have a nice day
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