Ethiopia Food

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Dried, powdered injera – a Recipe from the Intimidating NorthEast Africa

No Comments · Ethiopian Food

Dirqosh Dried, powdered injera Dirqosh is practiced as substitute for clean injera. It is added to ready-made stew and departed in the pot soak up the sauce, afterwards served strong.

Tools:
large plastic bag or covered container

Component:
3-6 clean injeras

How to prepare Dirqosh Dried, powdered injera
Dry injeras in warm oven. Break into small pieces or pound to a powder since adored. Store in covered container or large bag at room temperature.

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