Ethiopian Food

Qwant’a is by and large a snack food served on everything chance particularly with cocktails. It is very much versatile and can be consumed because it is, fried, cooked in sauce or rationale to powder and put in shiro, etc.

Stuff:
glass jar or plastic bag
dehydrater
cloth
covered container or plastic bags

Elements:
10 Ibs. beef or lamb
to taste salt
1 Tbsp. black pepper
1 cup red pepper (berbere) or red pepper paste (awaze)

How to fix Dried meat
Trim excess fat from meat and wipe meat with clean cloth. Cut meat into long strips. Mix salt, black pepper and red pepper (berbere) or red pepper paste (awaze) (optional) and rub on strips of meat. Dehydrate meat. Break dried meat into smaller pieces and serve raw or fried. Store in closed jar or plastic bags to keep new and crisp indefinitely. Makes 4-6 servings.

Do you crave Dried meat?